ON May 15, Amb. MaryKay Carlson of the United States hosted the launch of the “US Poultry Adobo Collection” cookbook authored by “Adobo Queen” Chef Nancy Reyes-Lumen to celebrate one of the ...

I've eaten a lot of adobo in my life. Growing up in a Filipino household meant that we ate classic Filipino recipes like adobo, the national dish of the Philippines, on a weekly basis. Sometimes it ...

Seasonal lineup brings back Honey Adobo Chicken, Buffalo Cauliflower and autumn-inspired Caesar flavors for a limited time ...

We're spilling the beans (black and pinto) on how to make copycat Chipotle chicken. Save money and grill it up at home.

Homestyle Filipino chicken adobo is one of those dishes that's hard to fully describe until you've tasted it. It's a balanced hit of sweet and sour, with a tang that stays in your mouth long after you ...

Ready for an exquisite chicken dinner? Adobo is a traditional Filipino dish of chicken or pork that's stewed in vinegar, garlic, soy sauce, bay leaves and peppercorns. Below, we’ve got the recipe for ...

Josh Reisner shares his ramen recipe on this week’s episode of Chefs at Home. "I was fortunate enough to have been taught by a lot of Filipino chefs and I love Filipino food," Reisner says. "And from ...