Among adolescents with moderate to severe obesity, a nutritionally balanced, very low-calorie diet with the monitoring of a dietician shows high adherence and safety, with significant weight loss over ...

A tightly controlled feeding trial shows that teenagers eat more after two weeks on an ultraprocessed diet, even when meals are matched for calories and nutrients, suggesting that adolescence may be a ...

“Because diet culture is often disguised as concern for health, discipline or self-improvement, it can be especially ...

Lead author Saira Sarwar, MA, Department of Psychology, University of Nebraska-Lincoln, discusses a Journal of Nutrition Education and Behavior cross-sectional study that shows how home food ...

Poor dietary habits, like consuming ultra-processed or nutrient-poor foods, negatively affect sleep. Study: Association of Physical Activity and/or Diet with Sleep Quality and Duration in Adolescents: ...

Please provide your email address to receive an email when new articles are posted on . Children’s eating habits may be influenced by the quality of their father’s diet when he was an adolescent.

HUNTSVILLE, Ala. (WAFF) - New numbers from the Centers for Disease Control and Prevention show that ultra-processed foods make up over half of children’s diets. Desiree Walker is a pediatric ...

Protein supplements have become a staple in the diets of many teenagers, reflecting a broader shift in how young people approach nutrition and fitness. A recent nationwide survey found that 41% of ...

Please provide your email address to receive an email when new articles are posted on . Adolescents who lost 10% or more of their BMI at 26 weeks had significant declines in multiple fat mass measures ...