From the Alpine valleys of Tyrol to the vineyards of Styria and the coffeehouses of Vienna, each part of the country eats differently, but with the same quiet precision that defines Austrian life.

Italy, France, and Greece produce the most popular cuisines in Europe. But if you want to try something a bit different, consider elsewhere. Austria, for example, is home to exquisite cheese and beer, ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. Over the next several weeks I shall be writing several stories about my ...