Diners love these restaurant chains for weekend prime rib, from Saltgrass and Texas Roadhouse to J. Alexander’s and Outback.

You don't have to wait for a special occasion to treat yourself to prime rib — visit one of these chains around the U.S. to indulge in this bougie meal.

This prime rib might be my favorite roast ever! Discover the mouthwatering crust, tender slices, and rich beef flavor that ...

Prime rib is the pinnacle of premium indulgence. It's typically one of the most expensive items on the menu and is presented as an impressively thick and carefully cooked premium cut of meat. It's ...

Diners love these steakhouses for prime rib and loaded baked potatoes, from Texas Roadhouse to Outback and Saltgrass.

A good dry rub is key to getting the most out of your prime rib. This one will infuse it with loads of flavor and help it get a nice crust. Read how to use it.

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful and ...