This one-bowl coffee cake is the best way to use leftover zucchini.

Add Yahoo as a preferred source to see more of our stories on Google. Because this mildly-flavored squash is good for *so* much more than zoodles. Take a break from zoodles and use your fresh summer ...

It seems like everyone has a glut of zucchini in the summer, and this is a great way to make a dent in that pile of produce. This simple cake batter has a hint of cinnamon and a generous amount of ...

The thing I love about Yossy Arefi’s recipe is the double lemon glaze, which gives it a little sparkly crunch. By Kim Severson Good morning! Today we have for you: A shapely, lemony zucchini cake A ...

If you’re looking for a fun and unique twist on a classic dessert, this blueberry zucchini cake with cream cheese frosting is a must-try. Think of it as next-level carrot cake, but with the added ...

Joe Lingeman for The New York Times. Food Stylist: Cyd Raftus McDowell. This simple, one-bowl loaf cake is a sweet way to make the most of zucchini season. Chocolate cake batter is flecked with shreds ...

Getting your Trinity Audio player ready... Editor’s note: This is part of The Know’s series, Staff Favorites. Each week, we offer our opinions on the best that Colorado has to offer for dining, ...

Zucchini deserves respect: it’s one of summer’s most versatile ingredients. With cinnamon and cooking time, it tastes almost like an apple in cakes, sweet loafs, and alongside pork chops. It makes a ...

This vintage bake combines two beloved classics.

Add Yahoo as a preferred source to see more of our stories on Google. Zucchini Coffee Cake Muffins Recipe photo by Taste of Home Zucchini grows abundantly in my garden, and while I love this vegetable ...