Every August, my greenhouse produces more tomatoes than we can eat fresh, so this canned tomato sauce recipe is one I make on repeat. It's thick, rich, and made with simple pantry ingredients. Blend ...

Canning homegrown is a healthy and cost-efficient way to enjoy the flavors of summer all year! Canning homegrown tomatoes is a healthy and cost-efficient way to enjoy the flavors of summer all year ...

Tomato-based sauces are immensely satisfying projects that can be homegrown and homemade from start to finish. The beginnings of my first batch of pizza sauce started with 18 tomato plants we’d ...