Whether you call them bark burners, tree rats, or limb chickens, squirrels are good for more than frustrating you during deer season. They make delicious table fare when properly skinned, cleaned, and ...
This pioneer-era pie is due for a comeback. If you were to flip open a pre-1975 edition of The Joy of Cooking, you might be startled by an illustration that demonstrates how to skin a squirrel. The ...
Yia Vang whispered to his friend and squirrel hunting guide Chang Her as flakes drifted from the sky. The crunch of snow under their feet echoed through Sand Dunes State Forest, northwest of the Twin ...
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