Whether you make a mean chicken tikka or always order a chicken jalfrezi from your favourite Indian restaurant, there’s a good chance that your list of go-to meals includes some kind of chicken curry.

For a creamy curry in under 10 minutes, add this super simple curry sauce to stir-fried chicken, lean meat, fish or seafood, mushrooms or vegetables. From the Tamil word ‘kari’, meaning ‘spiced sauce’ ...