No matter where you are or the time of year, a well-made tropical cocktail will always provide the perfect escape in a glass. This subgenre of 20th-century mixology can trace its roots to Hollywood in ...

From tiki-style classics to frozen favorites, these are the tropical cocktails Food & Wine readers return to again and again.

There are two ways to take on winter. The first way is to lean in heavily and layer up in warm clothing and heavy coats. They can also drink hot cocktails and heavy, malty, high-alcohol beers when you ...

Created by legendary bartender Brother Cleve, this brilliant twist on the Painkiller balances tropical sweetness with the bold bite of blackstrap rum. As a full-blown tiki fanatic, the Painkiller was ...

Vodka can make any drink shine. Here are some three-ingredient cocktail recipes that make it the star of the show.

From Rusty Nails to Limoncello Spritzes, these were the year's breakout drinks. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits ...

Mixo Indy offers upcoming tiki cocktail classes featuring expert techniques and recipes for drinks like the Dragon Fruit Mai ...