This article appears in VICE Magazine’s Stupid Issue, which is dedicated to the entertaining, goofy, and just plain dumb. It features stories celebrating ridiculous ideas, trends, and products; pieces ...

My first foray into quarantine cooking was going splendidly. With my Italian mother on speed dial, I set out to recreate her delectable Bolognese recipe, minus most of the accompaniments. In reality, ...

Add Yahoo as a preferred source to see more of our stories on Google. Classic chicken enchiladas are a fan-favorite meal, but they can be kind of tedious to prepare when you're low on energy. In this ...

At 26 years-old, I learned how to cook a steak for the first time. If you’ve read about my journey into transitioning from being a long-time vegetarian to eating locally-sourced meat, you know I was ...