When I think about a vegetable and the different ways to cook it, I always ask myself, “Will it fritter?” But even though I love eggplant and use it for everything from eggplant Parm to rice dressing ...

It's not that common in Western cooking to mix sweet and savoury but the soft texture and mild flavour of eggplant makes it surprisingly good for a sweet-savoury mashup. It's not that common in ...

When my oldest child went to college, he asked me to create a book of our most loved family recipes. He said he wanted to have a way to cook all the dishes that we made the most during his childhood ...

Bring a pot with just enough water to cover the eggplant cubes to a boil over medium-high heat. Carefully drop the cubed eggplant into the water, return to a boil and cook 1 to 2 minutes or until ...

Are you often looking for tips to get your family to eat more vegetables? Try these eggplant fritters! A super easy recipe that won't require too many ingredients, just those you have in your pantry ...

You can serve these divine eggplant fritters as appetizers or as an accompaniment to grilled chicken or pork chops.Eggplant fritters Makes about 6 servings 1 pound eggplant, peeled and cubed 1 ...

Today on Afternoon Live, food blogger Belqui is back making one of her childhood favorites--Dominican Eggplant Fritters! Check out her recipe below and for more of Belqui's cooking you can go to her ...

Farmer Paula Guilbeau of Heirloom Gardens in Cumming remembers looking forward to Sunday nights on the Louisiana bayou as a child, because that was when her mother, Grace Robichaux, made eggplant ...