People cross county lines in Florida for these soul food icons, serving legendary fried chicken, oxtails, barbecue, and ...
Florida soul in a bowl. That’s the gist of the menu at chef Boris Seymore’s new restaurant. But it doesn’t begin to explore all the elements, inspiration and historical details that make up Georgia ...
While collard greens can be tough and bitter to start, a little bit of magic happens when they’re cooked slow with salt and ham hocks, transforming them into a craveable comfort dish in the Pensacola ...
These Florida fried chicken spots serve comfort that feels straight from grandma’s kitchen, drawing locals back for familiar ...
Marcie’s Soul Food opened Dec. 31 at 1735 24th St. in Port Huron Township. The restaurant serves rotating soul food specials.
The Florida State Fair is back, and besides carnival rides and farm animals, a vast menu of over-the-top (often fried) gut bombs are once again up for grabs. This year the fair’s culinarians are ...
TAMPA, Fla. — What's better than a freshly fried funnel cake? A freshly fried funnel cake topped with creamy, homemade sausage gravy for a comforting combo you can only expect at the Florida State ...
Here's a roundup of our top stories from the past week. With a subscription to the Pensacola News Journal, you will receive full access to the work done by our journalists and photographers as they ...
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Soul food vs Cajun food taste battle
Mormon leader LDS apostle Jeffrey R Holland dies ICE shift in tactics leads to soaring number of at-large arrests, data shows ...
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