Portland city councilors this week will weigh a potential ban on foie gras, the French delicacy made with the livers of force-fed waterfowl such as ducks or geese. A proposal scheduled for a hearing ...

Portland’s long‑running feud over foie gras is heading back to City Hall, where council members are set to debate a proposal ...

Welcome to Chow Bella’s Bites & Dishes, where Valley chefs and restaurateurs respond to a question New Times food critic Laura Hahnefeld has on her mind. Have a question you’d like to ask? E-mail ...

The Portland City Council is considering a citywide ban on foie gras. The controversial French delicacy is made with the liver of ducks or geese that have been force fed a ...