Federal bill would require food allergy training for Summer Food Service Program, Child and Adult Care Food Program, and ...
Even trace allergen exposure can trigger life-threatening reactions. Food processors must pair strict cross-contact prevention with first-aid readiness to safeguard both workers and consumers. Food ...
Federal law already requires disclosure of the nine major food allergens on packaged food products: milk, eggs, fish, seafood, peanuts, tree nuts, wheat, soy, and sesame. However, businesses that sell ...
Columbia, MD (RestaurantNews.com) On Sept. 11, the Massachusetts Department of Health enacted new Retail Food Code Standards for Allergen Awareness, quickly moving forward with updated training ...
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