What do "organic," natural" and "grass-fed" mean anyway? Food labels can be the source of misconceptions. Getty Images — -- intro:I frequently meet my clients at their local supermarkets so we ...
A post on food terms that no longer carry their weight has gotten some love. While we picked on “all natural,” “fun size” and “cage free” (can you see me doing dramatic “air-quotes” at my desk?), ...
When we’re at the supermarket, thousands of different food products compete for our attention. Just about everyone is looking for healthy options for themselves and their families, so food companies ...
From pasta perfection to fine dining phrases, here’s your curated guide to understanding common fancy food terms from across the globe. Or you might have seen it on a restaurant menu, watching a ...
Following is an overview of terms that are frequently used on food labels. Added: an acceptable synonym for “more,” but the addition must alter the food. Best if Used By Date: It is recommended that a ...
In recent years, many countries have begun to crack down on the use of vague food marketing terms, such as ‘Fresh’ and ‘Natural’, issuing guidelines on how such jargon should be used. Yet some ...
The following are interesting and odd food terms from the ultimate foodie reference guides — The New Food Lover’s Companion (NFLC) (Baron’s Educational Series, 2007) by Sharon Tyler Herbst and Ron ...
Forbes contributors publish independent expert analyses and insights. Melissa is a writer based in Brooklyn. Food loving Scrabble players, your time has come. Merriam-Webster just added over 200 words ...
Over the past few years, us humans have become increasingly skeptical of the descriptions we see on so-called health foods: "Low-fat"? OK, but how much sodium is in there? Turns out, we need to be ...
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