I'm very excited about our new book of fake out cakes, and my favorite recipe from this book are these little fried chicken cake balls. We made these into little chocolate cake pops and then we stuck ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

If you purchase something from the links on this page, we may earn a commission. Candy buckets, sweet lasagna and fried chicken cake balls made with ingredients you already have at home. Candy buckets ...