Combine the oyster sauce, soy sauce, fish sauce and pepper in a bowl, then set it aside. Heat up the oil on a pan to gently fry the garlic until golden brown, then remove it from the oil and set aside ...

If you're looking for a quick-to-make Asian-inspired dish, this chicken Pad Thai recipe is worth adding to your to-cook list. Pad Thai is popular because it has a little bit of everything, from ...

Boneless, skinless chicken breasts are known for becoming dry, but brining them before cooking helps retain moisture. The chicken is soaked in cold, salted water to which a small amount of whey or ...

Whether you're ringing in the Thai New Year or just craving the flavors of Thailand at home, these are the recipes to turn to. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...

"I love that what may seem like overlooked basics—like garlic and peppercorns—have a moment in the spotlight," says Arnold Myint Morgan Hunt Ward Top Chef alum Arnold Myint wants home cooks to know ...

Make Pailin Chongchitnant's Chili Garlic Noodles, Pineapple Fried Rice and Hot Thai Chicken Our cookbook of the week is Hot Thai Kitchen: The 10th Anniversary Edition by Pailin Chongchitnant. Enjoy ...

Healthy food doesn't have to be boring. These healthy chicken dinners are full of flavor. Try sheet pan dinners which combine ...