For years, gluten has been cast as the villain in our modern diet. Walk into any grocery store and you'll see entire aisles ...
The U.S. Food and Drug Administration (FDA) is taking active steps to improve disclosure of gluten ingredients in foods.
On Jan. 21 the U.S. Food and Drug Administration issued a Request for Information (RFI) regarding labeling and preventing cross-contact of gluten in packaged food. The FDA ...
There are currently "several serious data gaps" limiting the FDA's ability to know the adverse reactions to gluten in ...
The agency issued a request for more information that will shape new regulation on ingredient transparency.
When Matt Damon recently credited his weight loss to going gluten-free, it reignited a familiar debate about this divisive ...
The US Food and Drug Administration has issued a Request for Information (RFI) on labeling and preventing cross-contact of gluten in packaged food. The FDA is seeking information on adverse reactions ...
More companies are offering gluten-free snacks, including Cheez-It. We tried the Cheez-It Gluten-Free Original crackers to see if they are great to snack on.
For those who avoid gluten due to sensitivity, lifestyle choice or simply feeling better without it, Éban’s Bakehouse proves that baking gluten-free doesn’t mean lowering expectations. Their ...
The NIMA Gluten Sensor is 99% accurate at detecting gluten in your food. All it takes is three minutes. At CES 2026, one of ...
Sensitive to Gluten? This Mini Device Can Detect It in Your Food ...
Matt Damon opened up about his weight loss for the upcoming Christopher Nolan film "The Odyssey." What was his diet hack?