Food Network star Giada De Laurentiis‘ gnocchi and shrimp recipe is made with pasta dough for a satisfying meat-free meal. A flavorful dressing pumps up the Italian-American chef’s quick and simple ...
Gnocchi is the best of both worlds—a potato pasta, combining two of the most comforting bases for many meals. Gnocchi has a soft and pillowy texture and pairs well with various flavors. Its speedy ...
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Gnocchi with seasonal vegetables and tuna
Gnocchi with tuna is like, super popular on Italian tables. It's this amazing mix of soft, pillowy dumplings that just melt ...
Stanley Tucci shares his family's team effort in making their favorite lobster gnocchi for dinner. Each component of the recipe can be made ahead from scratch or use fresh store-bought. This dish ...
Found in many (okay, most) Italian restaurants in Westchester, these pillowy Italian dumplings can be made with ricotta or potatoes. The ultimate Italian comfort food, here are five versions that are ...
Valentine’s Day is coming up, and it’s time for us to focus on what we like to call “love food.” I’m talking about the kind of food that makes you feel warm and special when you eat it, because of all ...
On this episode of ‘Improv Kitchen,’ chef Nyesha Arrington receives a cooking challenge from Pierre Serrao, co-founder of Bronx-based food collective Ghetto Gastro. He asks that chef Arrington ...
NEENAH - Flavors balance precariously in Town Council Kitchen & Bar's bowl of gnocchi and braised rabbit. The acid from the tomatoes brightens without overpowering. The sprinkle of Parmesan cheese and ...
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