If you've ever gotten into making cocktails, you've probably heard of agave syrup. It's a sweetener produced exclusively in Mexico from agave plants, and the blue agave plant is famously used to make ...

Agave syrup’s popularity has surged from a drizzle to a full-on flood. A product of agave salmiana—the same plant that produces tequila—this vegan sweetener is often marketed as being “healthier” ...

If you've seen agave plants in people's gardens, you aren't prepared for just how big the ones used to make tequila are. There are actually hundreds of different species of agave plant, but by law in ...

A cactus-based sugary syrup has become the latest darling of the alternative sweetener world. Once mostly unheard of outside natural food stores, agave syrup - made from the same Mexican cactus that ...

As stated above, tequila is made with blue Weber agave only. There are two standards for tequila: mixto (which is made with a minimum of 51% agave; the other 49% can be distilled from anything, though ...

Finally... A way to enjoy agave without the hangover! That's right, agave nectar -- the current darling of the alternative sweetener world -- is made from the same ...

A cactus-based sugary syrup has become the latest darling of the alternative sweetener world. Once mostly unheard of outside natural food stores, agave syrup — made from the same Mexican cactus that ...