"Crab cakes and football, that's what Maryland does!" For any Millennial who grew up around the Chesapeake Bay, that line, delivered by Carson Elrod's character in the 2005 comedy "Wedding Crashers," ...

Add Yahoo as a preferred source to see more of our stories on Google. Egg & Mayonnaise: Crabmeat needs a binder to hold together, and nothing does it better than good ol' egg and mayonnaise. Dijon ...

Add Yahoo as a preferred source to see more of our stories on Google. platter of crab cakes with dipping sauce - Lauripatterson/Getty Images Whether you opt for Maryland, Louisiana, or your own local ...

The key to New Orleans chef Melissa Martin's fantastic crab cakes is using leftover boiled shrimp as a binder instead of breadcrumbs. This recipe yields eight — make a big batch and pop them in the ...

When working with something as delicate and potentially expensive as crab, there's nothing worse than when it falls apart and quickly becomes an impromptu seafood stir fry. Luckily, Chef Barry D'Arcy, ...

Steamed Maryland crabs are ready for picking at G.W. Hall & Son's fresh seafood on the Eastern Shore, on Thursday, May 3, 2018. The Hall brothers were chosen through a visa lottery to obtain temporary ...