MANILA, Philippines — Dessert does not have to be complicated to be both enjoyable and impressive. Sometimes it is the simplest desserts that make the most satisfying meal-enders. In the case of ...

What does lychee taste like and where does it come from? The white, almost transparent fruit with a hard red shell is a staple in Asian cuisine. Recently, it's started showing up more and more on ...

Add Yahoo as a preferred source to see more of our stories on Google. For chef Mark Noguchi, born and raised in Oahu, Hawaii, lychee signals the start of summer. "Once you start to see the lychee come ...

Radiant and flavorful, lychees were so beloved that they were domesticated not just once in ancient times, but independently in two different regions of China, a new study finds.

Rambutans share lychee's sweet, juicy allure but with a bold personality all their own. Here's why this spiky fruit deserves a spot on your plate.

It was hour two of the bus ride from San Jose, Costa Rica, to the center of San Isidro, and I was hot, dirty and tired. Droopy eyed, I gazed out the bus window. The sweet flavor [of the lychee martini ...

If you’re an adventurous food person like I am, then we probably have one thing in common: when we learn about a food that we’ve never tried, we have to try it. That’s exactly how I felt when I first ...

They’re prickly on the outside, sweet on the inside and beloved for their iconic pink shells and pearly, fragrant fruit. In the U.S., you might encounter them as a flavorful ingredient in bubble tea, ...

For chef Mark Noguchi, born and raised in Oahu, Hawaii, lychee signals the start of summer. "Once you start to see the lychee come out, you know summer is here," he said of the fruit, which he ...

They're prickly on the outside, sweet on the inside, and beloved for their iconic pink shells and pearly, fragrant fruit. In the US, you might encounter them as a flavorful ingredient in bubble tea, ...