(1 serving): 1-2 eggs 1 cup cremini mushrooms, thinly sliced 1 Tbsp parsley, finely chopped ¼ cup shredded parmesan ¼ cup ...

Recipe Main Dish Eggs, mushrooms and a little cream... That's all it takes to make a delicious meal ;) This creamy, fragrant ...

DIRECTIONS Preheat the oven to 400F. Spray a jelly roll pan or a baking sheet with sides with cooking spray or use a non-stick pan. Toss the mushrooms with the oil, garlic and salt. Place the ...

Faithful Forum helper Nancy Thurmond of Everett is at it again, and this time writes, “It’s been a while, but I’m ready to share another great recipe with your readers. If you enjoy portabella ...

One can always count on the unconventional when it comes to the culinary magic of The Early Show's resident chef Bobby Flay. He not only knows how to make one smile over a plate of food, he also knows ...

This recipe marinates the mushrooms in soy sauce, which drains much of their water while retaining the juicy texture, and the soy nicely cuts the mushroom flavor to more palatable levels. Makes 2 ...

This is a great basic risotto that is lovely as is, but can also be dressed up with chicken or fried cubes of pancetta, if you like. SERVES 4 PREP 10 MINUTES COOK 20 MINUTES 25g butter 115g chopped ...

1. Preheat the oven to 425°. Pierce the potatoes with a fork and rub with oil. Bake for 1 hour, or until tender when pierced. 2. Meanwhile, in a large, deep skillet, melt the butter in the oil. Add ...