Kadhai Paneer carries a completely different flavour character. Paneer curries have a loyal place in Indian cooking, and the debate between Shahi Paneer and Kadhai Paneer is one of those never-ending ...

Paneer and tofu are high-protein foods with different nutritional profiles. Paneer is richer in protein and calcium, supporting muscle growth, while tofu is lower in calories and fat, ideal for vegan ...

Comedian Kajol Srinivasan sparked debate online after questioning the label "single-origin paneer." Single-origin labels highlight traceability and unique qualities of food products. Some see it as a ...

Paneer is a staple in almost every Indian household. It's versatile, nutritious, and a go-to food item, especially for vegetarians. But one frequently asked question is whether it is healthy to ...

Given the current obsession with plant-based cooking, cheese might seem like a food in decline. But curd consumption has risen 19% in the past decade, according to recent data from the U.S. Department ...

The Food Safety and Standards Authority of India (FSSAI) aims to regulate paneer substitutes by enforcing clear labelling as ...

A line of three cheeses from Sach Foods shows paneer’s versatility. By Florence Fabricant Indian paneer is a blank canvas. The cheese contributes richness, texture and protein to a host of dishes, the ...

Quality Cheese Inc. is recalling Chalo! brand Paneer Unripened Soft Cheese because of bloating, which could be indicative of microbial contamination. According to the Canadian Food Inspection Agency ...

FSSAI orders nationwide enforcement drive against adulteration and misbranding of milk, paneer and khoya, directing states to inspect units, trace supply chains, seize unsafe products.

The Food Safety and Standards Authority of India (FSSAI) has ordered a nationwide enforcement drive to curb adulteration and misbranding of.