I. Introduction For decades, the craft beer industry has operated under a pervasive dogma: pasteurization... The post Beyond ...

The heating of every particle of milk or milk product to a specific temperature for a specified period of time without allowing re contamination of that milk or milk product during the heat treatment ...

Have you ever wondered why some milk products have a longer shelf life than others? The answer lies in the pasteurization method, which is a process of heating milk to kill harmful bacteria and extend ...

The North American Meat Processors Association filed a petition this week asking the U.S. Department of Agriculture’s Food Safety and Inspection Service and the Canadian Food Inspection Service to ...