Margaret Gorniak came to Rochester from her native Poland at age 19 with $500 in her pocket and barely a lick of English in her vocabulary. Now she’s the owner of Polska Chata, a Polish deli and ...
Wiesław Binienda Najważniejsza jest Polska Z profesorem Wiesławem Biniendą, naukowcem, doktorem inżynierii mechanicznej i ...
Dino Polska is a fast-growing Polish food retailer with over 2,400 grocery stores, focusing on rural small towns and the outskirts of larger cities. The company's growth strategy is based on expanding ...
Dino Polska S.A. is a top supermarket chain in Poland with 5% market share, but has room to grow. The company's scale economies shared model and consistent store growth contribute to its success.
Olive Visco recalled watching her grandmother Staniswava Zawistowski braiding the dough around the edges to keep the potato and cheese tucked inside. The family pierogi recipe Zawistowski always used ...
November 11 marks Poland’s 107th Independence Day, a celebration of freedom after 123 years of partitions. The Polish diaspora is one of the largest in the world, with around 20 million people of ...
Angelica and Matthew Martinson are Polish by heritage and grew up eating Polish food. But when they moved to Louisiana, they noticed not many people were familiar with it. The Washington state natives ...
Agnieszka Polska is a video artist, sculptor and the director of a feature film whose works have been featured at major museums in Europe and the U.S. Share full article “The Demon’s Brain” by the ...
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