Ever since I lived in Puerto Rico as a teenager, certain foods of the island have remained among my favorites. The spicy rice, fresh coconut, fried bananas and especially the pastelillos. Those are ...
In the following interview, Enrique talks about a career that started with training at the Culinary Institute of America, followed by more training at restaurants in the U.S. and in Europe, and has ...
Ivan Nieves and David Flores had every reason to leave Puerto Rico and never look back. Hurricane Maria blew out their waterfront condo’s floor-to-ceiling windows, and every room of their home had “a ...
Monica Torres, 30, of Des Moines will open Puerto Rico Restaurant near June 15 in the former space of The Last Stand Bar & Grill in the Windsor Heights Town Center. The restaurant at 6611 University ...
Metropol, a well-known, family-run restaurant chain in Puerto Rico, opened an outpost in Miami’s Dolphin Mall. Handout One of Puerto Rico’s most famous restaurants over the last 50 years has come to ...
Maybe you’ve heard about the ascendant restaurant scene in Puerto Rico. Most people haven’t: The island is still principally known as a highly convenient place for sun and beaches, with no passport ...
NEW HAVEN, Conn. (WTNH) — In today’s CT Buzz, Host Natasha Lubczenko was joined in the studio kitchen by Jerry Rivera, General Manager of MofonGo Restaurant, and Ramon Rodriguez, the restaurant’s ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results