This versatile sauce is about to be our brand new go-to. Stanley Tucci uses fresh and canned tomatoes for extra depth in his red sauce. The sauce is simple, versatile and ready in under an hour. Tucci ...

The term “red sauce” is synonymous with Italian American cuisine. Generally speaking, it can refer to any style of tomato-based sauce — such as arrabbiata, Bolognese or a generically named meat sauce ...

With sauteed chicken and tender penne pasta in a rich and creamy tomato sauce, this easy Instant Pot pasta dinner is sure to ...

You won’t need a big pot to make Lidia Bastianich’s classic marinara sauce (adapted by Julia Moskin). Instead, reach for a ...

When I was little, there were two snacks that I demanded on a regular basis. The first was plain Romaine lettuce — it was crunchy and I liked green things. The second was store-bought spaghetti sauce ...

Meat lasagna from Liuzza's, where shortly after Hurricane Katrina the restaurant was unable to make their red gravy. In this week's Exchange Alley, we're all about red gravy recipes. It's K+3, and ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. Apologies to any sauce purists, but you don’t need to station yourself by the stove for hours ...

On this week's episode of Dinner SOS, food director and host Chris Morocco and deputy food editor Hana Asbrink help caller Jon find a red sauce recipe he (and his kids!) will actually love. Jon came ...

These recipes show just how many directions a great steak marinade can take, from pantry classics to globally inspired flavors. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...