These Scottish shortbread cookies are a chocolate twist on the classic buttery treat cut into charming Scottie dog shapes.

Cream together the butter and sugar in a mixer. Add the egg and salt while continuing the blending. Then add the rice flour and about half the regular flour, a little at a time, until blended. Remove ...

Scottish chef, restaurateur and cookbook author Carina Contini shares some of her favorite classic recipes from Scotland. She shows us how to make hearty beef and stout stew, bright and bubbly rhubarb ...

Walker’s Shortbread has launched the latest addition to its tin collection: Mini Tin Cubes. The reusable tins are filled with ...

Researchers examine the properties of several dairy-free butter alternatives inside one of the region's most well-known snacks: Scottish shortbread. The group tested the alternatives in their lab, ...

Growing up in Bolton in the early 2000s, the Townsend kids had the coolest mom on the block — er, slope. Debra Townsend was known for hosting up to 30 of their friends at a time in the family’s large, ...

While shortbread is baked across the globe, it remains quintessentially Scottish and stands as a symbol of the nation's culinary heritage. For those seeking a delightful accompaniment to their morning ...

Desserts can be crazy and over-the-top these days, from milkshakes piled high with cakes and cookies to s'mores sandwiches to liquid chocolate eaten directly off your hands. It's nice to go back to ...