New research led by the University of St Andrews has shown that children ... affects children's cognitive performance and development. But it is unique in showing that a social aspect as simple ...

Children who eat less seafood are significantly more likely to have lower prosocial behavior scores, but no link was found ...

Recent research suggests that children with autism spectrum disorder may experience ... These improvements encompassed ...

Consider putting your kids in creative hobbies and classes to develop the skill of ToM, a very useful social-cognitive ability.

Children who consumed the least amounts of seafood at 7-years-old were likely to be less 'prosocial' at ages 7 and 9 years than those who regularly consumed seafood, according to a new study.

Researchers have identified small molecules in the blood that may impact early childhood development, showing how dietary exposures, early life experiences, and gut health can influence a child's ...

Children who consumed the least amounts of seafood at 7-years-old were likely to be less 'prosocial' at ages 7 and 9 years than those who regularly consumed seafood, according to a new study.

Recent research suggests that children with autism spectrum ... crucial skills such as attention control, cognitive flexibility, and social perspective-taking, LA Post reports Dr. Lucina Uddin ...