When it comes to sweet breakfast food, strawberry crepes are hard to beat. They’re the thin alternative to pancakes, where [… ...

Crêpes have long been, and continue to be, a feature on the menus at fine restaurants in New Orleans. Prepared tableside, they make an exciting and dramatic presentation in the dining rooms of ...

WEBVTT VALENTINE'S DAY IS COMING UP AND WE'RE JOINED BY STEPHEN RYLL FROM SOUTHERN NEW HAMPSHIRE'S QUILL RESTAURANT AND THE CULINARY PROGRAM THERE. I KNOW YOU BROUGHT ...

To make the crepes, in a blender, combine the milk, flour, eggs, 3 tablespoons butter, sugar, and salt and blend until smooth. Heat a 10” nonstick frying pan over medium heat. Add the remaining 1 ...

Dessert or breakfast? They are crepes, but it’s a cake… it’s an excuse to eat cake for breakfast and breakfast for dessert! What mom wouldn’t love to eat cake for breakfast on Mother’s Day? I love ...

These crepes could be for breakfast but they’re also perfect for dessert. Bright red strawberry jam enveloped in delicate French pancakes and lightly sauteed is a seriously simple signature dish for ...

In this episode of In the Kitchen with Matt I will show you how to make chocolate crepes. This chocolate crepe recipe is very ...

This year fresh strawberries are positively delicious. If you haven't eaten any yet, what are you waiting for? Go get some now! Strawberries are one of the fruits you should defintely buy organic.

Gold Coast chef Paul Smart shares his strawberry crepe recipe at the launch of 'Tastes of the Gold Coast' food and wine festival. Whisk the flour, egg, milk, and 50g of the sugar in a medium bowl ...