Summer squash might be one of the most underappreciated vegetables of the season. It's always there, wherever you look, stacked high at farmers' markets and grocery stores, but rarely does it get the ...

Plus, this dish is quick and easy to make.

We all loved this light chicken pasta that's filled with zucchini and summer squash. We opted to grill the chicken on an indoor grill to make it easier to prepare. The lemon broth sauce is so easy and ...

Add Yahoo as a preferred source to see more of our stories on Google. The pasta: I adore the curly coils of fusilli corti, but if you can't source them, you can use fusilli or cavatappi instead. Any ...

I've never been a huge fan of yellow summer squash, dismissing it as dull with its tender skin and watery flesh. However, over the past week, I've worked on perfecting a pasta that uses caramelized ...

We’re smack dab in the middle of summer, when corn, tomatoes, eggplant and summer squash are bountiful and at their best. Combine the season’s produce with pasta and you end up with a flavorful and ...

In a large pot of boiling salted water, cook pasta, stirring occasionally, until al dente according to package directions. Drain, then return to pot. Add Parmesan and fold in until melted and smooth.

In a large pot, bring one gallon of water to a boil with 4 tablespoons of kosher salt. Add the pasta and cook until al dente. This should take 6-9 minutes, depending on the pasta instructions on the ...

Dawn Hunt, of Cucina Aurora, shows how to make a dish that can use all that zucchini and squash you might have handy. Dawn Hunt, of Cucina Aurora, shows how to make a dish that can use all that ...

Summer comfort food is a very real thing, and this garlic parmesan summer squash pasta is my go-to when I need some cozy vibes all season long. The noodles are coated in plenty of Parmesan and a ...