In 1996, 80 "Titanic" cast and crew members unknowingly ate PCP-laced chowder, sparking chaos. The case was closed after two years and police have never named a suspect. A Nova Scotia official ...

Add Yahoo as a preferred source to see more of our stories on Google. Clam chowder is one of those dishes that inspires strong feelings and opinions. There are two main camps: the tomato-based ...

The greatest clam chowders usually come from a dockside restaurant, but if you don't live in a Lifetime movie, you might not have access to one. The next best thing on a rainy day is the canned stuff.

I just had a bowl of steaming New England clam chowder, and it came with visions of dancing seagulls and clamshells. For a minute, I was transported back to the sticky New England summers of my ...

You probably didn’t learn about clam chowder in school. That’s OK. It’s best learned through experience, preferably at a New England seaside shack on a late August afternoon. There’s more to know than ...

Welcome to our very important guide to San Francisco’s most beloved drinkable seafood dish—and we’re not talking about ...

For a macaroni and cheese upgrade that gives the classic side dish a fresh and compelling twist, you only need to add a can ...

In a large saucepan, heat the oil over moderately low heat. Add the onion, carrot, and garlic and cook, stirring occasionally, until the onion is translucent, about 5 minutes. Add the broth and dill ...

Tomatoes or cream? Neither? There are a lot of opinions. By Sam Sifton Credit...Sarah Anne Ward for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Pamela Duncan Silver. Good morning.

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. And that goes double for chowder of all descriptions. While visiting Ireland ...