For those unfamiliar with this Chinese delicacy, I’m honoured to be the one introducing it to you! Popiah, which translates to “thin pancake” in Teochew, is essentially a tissue-thin crepe stuffed ...

All it took was a short walk and bus ride from Toa Payoh station to reach the stall in Kim Keat Palm Market and Food Centre. The preparation process looked rather fun despite the simplicity of the ...

Popiah Affection is owned and run by Ho Chi Minh City-born hawker Klim, 50. She moved to Singapore in 2006 when she married her Singaporean husband, who is a cook at a bak kut teh hawker stall. The ...

“Popiah is a delicious and healthy snack that is loved by both locals and visitors to Malaysia. It's the perfect example of the country's diverse and flavorful cuisine,” says Justine Schofield of this ...

Like countless new food businesses, popiah hawker stall The Wrap was born out of the pandemic. Hairdresser-turned-hawker Angela Koh, 55, first considered a career switch about six months ago. “It was ...

Of all the snacks that have been enjoyed by Vietnamese students throughout the years, the sweet and creamy bò bía ngọt (sweet popiah) is one of the most popular. Sweet popiah is made by wrapping sugar ...

BID farewell to the days of stressing over hefty bills just to eat healthy. Generous portions of popiah are freshly made to be savoured for low prices at Kim Heong Popiah in Port Klang, Selangor.

Popiah — a traditional spring roll of Chinese origin that is also commonly found in Singapore, Malaysia and Taiwan — often costs just a few dollars. So seeing it being sold for a hefty RM2,888 (S$870) ...

TAIPEI (Taiwan News) — Tainan launched a popiah guide on Friday, highlighting 77 vendors across 32 traditional markets, inviting food lovers to explore the beloved Taiwanese delicacy. Popiah, a ...