Use this dining guide to start planning—and anticipating. When you think of dining in Nashville, what do you think of? Hot chicken? Barbecue? You’re not wrong, but the Nashville food scene is so much ...

The Today’s Dietitian 13th annual Spring Symposium will be returning to vibrant Orlando, Florida, in 2026. Secure your spot today by registering at www.todaysdietitian.com/ss26. We are excited to see ...

Shift workers who strive for improved management of T2DM are confronted with multiple barriers. For an individual without ...

Q: My clients have been asking me about astaxanthin supplementation. Are there any research-backed benefits to taking this supplement? A: Astaxanthin is a liposoluble nutrient naturally found in some ...

August/September 2025 Issue Career Development: A Growing Need By Melanya Kushla, MS, RD, LDN, CHES, and Christina Badaracco, MPH, RD, LDN Today’s Dietitian Vol. 27 No. 7 P. 46 Training Dietitian ...

Today's Dietitian magazine, the leading news source for dietitians and nutritionists, covering topics such as diabetes management, long-term care, new products and technologies, career strategies, ...

Today's Dietitian magazine, the leading news source for dietitians and nutritionists, covering topics such as diabetes management, long-term care, new products and technologies, career strategies, ...

November 2012 Issue Binge-Eating Disorder — Learning About This Condition Can Help RDs Counsel Patients More Effectively By Christin L. Seher, MS, RD, LD Today’s Dietitian Vol. 14 No. 11 P. 34 ...

Freezing Blueberries Improves Antioxidant Availability Blueberries pack a powerful antioxidant punch, whether eaten fresh or from the freezer, according to South Dakota State University graduate Marin ...

July 2008 Issue The Top Fiber-Rich Foods List By Sharon Palmer, RD Today's Dietitian Vol. 10 No. 7 P. 28 Today's Dietitian is doing its part to push the fiber intake of Americans with its fabulous ...

Web Exclusive Milk Fat Does a Body Good By Karen Giles-Smith, MS, RD Research indicates fats in dairy foods don’t increase the risk of cardiovascular disease and may in fact benefit health. When asked ...