Sure, some of you may have already been partying it up at the bars that like to spook it up for the month of October, but the ...
For something heartier, opt for the tsebhi sga ($14), a hallmark Eritrean dish commonly served at special occasions. Spiced ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
Nat Belkov is the ASME- and James Beard Award-nominated associate creative director at Eater. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything ...
Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. The would-be fine dining ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. The arguable birthplace of gourmet hamburgers—not to mention an adventurous hamburger ...
“If you want to eat the best Japanese food in the Bay Area,” the conventional wisdom has long held, “you should go to San Mateo.” For the tastiest ramen or the most traditional sushi, you drove down ...
There’s a singularity to the menu at Nursel, a small restaurant in downtown San Carlos. Many of the dishes are distinctly Eastern European, such as the borscht, a hearty ruby-pink soup made with beef, ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing ...
Marsh says Passetti has had his eye on the Yerba Buena space, which was formerly home to longstanding sports bar Steff’s, ever since launching Pie Punks. So when the owner of Steff’s decided to wind ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...