Chef Philip Guardione's "tre pomodori" sauce uses three varieties of canned tomatoes (Pachino, San Marzano, and Vesuvio) cooked gently with olive oil, garlic, and basil to create a fragrant, sweet, ...
Tasting Table on MSN
3-ingredient tomato gnocchi soup recipe
Using just three ingredients, this tomato gnocchi soup recipe creatively transforms jarred pasta sauce and gnocchi into a ...
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