NCA's new report finds the four major confectionery seasons drive 64 percent of candy sales as consumers add Thanksgiving, ...

China’s shoppers are hunting for second-hand bargains and turning to homegrown brands, putting pressure on European luxury groups. China remains vital for luxury brands, but one analyst warns it may ...

Lindt & Sprüngli chief executive Adalbert Lechner has left the company, effective immediately, the Swiss chocolate manufacturer said on Monday. Vice chairman of the board of directors Dieter Weisskopf ...

With China's economy still struggling to recover from the pandemic, even global fashion icons are beginning to feel the pinch ...

Grab your favorite mug of milk—we’re diving into the sweet, buttery world of supermarket cookies.

Across the Atlantic lies an incredible lineup of British chocolate bars everyone should try, from creamy classics stuffed ...

For this taste test, we gathered eight brands of milk chocolate peanut butter cups. Since there’s an obvious titan of peanut ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. The countdown to Christmas is even more exciting ...

It's impossibly creamy, and lusciously buttery. How is Belgian chocolate so good? Here's exactly why Belgium's making the ...

As expected, there was some division among the chefs I spoke to, but most of them called out one brand as the top dog: Duke's ...

Ghirardelli is famous for its chocolate. I, for one, have a strong preference for its milk chocolate bars filled with caramel ...

Some popular chocolate bars rely heavily on ingredients that add little to the experience beyond shelf life. The bars ahead ...