A ground beef pasta is one thing that's always sure to please even the pickiest eaters at your table. From classic spaghetti ...

Get ready for St. Patrick's Day with expert tips on buying, preparing, and cooking corned beef, plus two recipes.

On an episode of "Trisha’s Southern Kitchen," Yearwood shared one of her favorite childhood recipes. "As a kid, my mom always ...

Somewhere along the way, it seems as though everyone stopped cooking for themselves. The delivery drivers noticed. The ...

Finding a meatball in your baked pasta is much like finding a nugget of cookie dough in your ice cream: It adds surprise, ...

Tuna occupies an odd spot in the American food consciousness. We tend to think of it as either a humble canned good—bone-dry ...

Learn how to make the best Spanish-style tuna with a rich and spicy tomato sauce. This easy seafood recipe combines tender ...

Whip up our flavor- and protein-packed Southwest sweet potato skillet for a hearty brunch or an easy 1-pan weeknight dinner.

Learn the top 20 cake recipes that Southern Living readers believe are the best of all time, from Hummingbird Cake to Million ...

These easy recipes use smart store-bought shortcuts like rotisserie chicken, puff pastry, pizza dough, pesto, and broth to ...

Discover the top 10 tried-and-true recipes that you'll always find on an Easter table in the South, from pineapple casserole to glazed ham.

These easy dinners use five ingredients or less and still deliver big flavor, from buttery noodles and crisp chicken thighs to whole fish and pantry-friendly soups. Keep grocery shopping and weeknight ...