Zucchini is a favorite for gardeners because it's easy to grow and doesn't need to be pruned — or does it? Learn the when and ...

A little patience now can fill next year’s vegetable beds with seeds from this season’s best growers ...

A Maine woman has grown a 170-pound giant marrow zucchini, breaking both the North American and US records. Sarah Whitty’s previous 162.5-pound zucchini was disqualified last year after developing a ...

These versatile quick and crispy zucchini fritters with avocado crema can be eaten as a snack, with sides as a meal, or even ...

October is the time to prepare vegetable beds, sow summer favourites and establish flowers before hotter weather arrives.

As fall rolls into winter, we may find ourselves with all kinds of things harvested quickly before the killing frost hits the ...

Don't let those veggies go to waste! Next time you're wondering how to use them up, try one of these recipes that taste fantastic and are incredibly versatile.

Veggie Advantage, from Traverse Bay Farms, has introduced Veggie Advantage Vegetable Blend, a new daily vegetable supplement ...

A Maine grower’s 170-pound zucchini, a giant marrow, set U.S. and North American records one year after she was disqualified ...

Check out this huge zucchini, grown by a woman in Maine! At 170 pounds, it broke both the U.S. and North American records. (Maine Pumpkin Growers Organization) ...

For Sue Jacquith, there appears to be almost no limit to what can be made with a zucchini. Known as the “Zucchini Queen,” ...

Seeds are magical. Each tiny packet contains the blueprint for a complete plant. Astonishingly, seeds also retain information ...