The menu notes that all seafoods are fried in 100% peanut oil, which is described as a Stanly County tradition. Peanut oil is ...

Carved to order means the kitchen isn’t slicing your prime rib ahead of time and letting it sit around waiting for you. It ...

By MARIA KOUTSOGIANNIS The chapter on main dishes in my cookbook, “Greek Out,” starts with an explanation of what “main dish” ...

Florida’s “cook your catch” tradition lets anglers bring freshly caught fish to local restaurants to be grilled, blackened, ...

Macon Restaurant Week returns September 11-20 with featured dishes at 20 downtown restaurants, passport prizes and a $250 gift card drawing.

In just 15 minutes, you can make this nutritious and satisfying meal. We used farro or whole-wheat spaghetti, but whatever ...

The full history of this restaurant has been a little murky, but Nicolette Hanley, the newest owner of the business, decided to dig through the files to get a clearer picture – and found ads and clips ...

A new family-run restaurant will soon serve breakfast, lunch and dinner at the site of a recently closed sports bar in ...

Plus, tips on how to use and cook with them.

Wow! Has this summer flown by or what? Of course, that may be a good thing as hot as it has been – and that heat hasn’t left yet. What ...

Looking for new recipes to make this September? Try chicken tikka rolls, chicken tinga tostadas, classic lasagna, Thai ...

Searching for the best seafood in every state? Discover local favorites and regional seafood spots across the U.S. that are truly worth planning a trip around.