Almost 1 billion Africans still rely on wood, charcoal and other fuels that produce harmful smoke, according to the ...

Every morning, Mary Kavutha prepares breakfast for her two young children using an induction cooker in her Nairobi home. Two years ago, the businesswoman relied on a charcoal stove that filled her ...

Carbon credit financing is making clean cooking affordable and accessible to households across Africa, boosting efforts to ...

Step inside a Kentucky buffet that has held onto its old-school spirit, with classic dishes, familiar flavors, and a ...

Preheat the oven to 500 degrees Fahrenheit. In a small pot, combine the broth and dried morel mushrooms and bring to a simmer ...

Bourbon has its own Congressional designation and a permanent spot on every back bar, but the bottle does its most ...

Jesse's version has an American twist (a no-bake cheesecake filling) and a nod to his Polish roots (the plum compote).

Kitchen feeling cluttered and outdated? These items might be to blame.

My picks will keep you warm, dry, and well fed.