The DRQOL was assessed using a short version of the Diet-Related Quality of Life Scale. Dietary intake statuses were assessed using the brief-type self-administered diet history questionnaire.

A Brief-type Self-Administered Diet History Questionnaire (BDHQ), 17 18 the Centre for Epidemiologic Studies Depression Scale (CES-D) 19 20 and the General Health Questionnaire-28 (GHQ-28), 21 22 all ...

A history of several diet changes in attempts to alleviate GI symptoms or find a diet the dog can tolerate Poor response to traditional treatments Reference Sheinberg G. Practical aspects and ...

Three-month dietary intake was assessed with a modified version of the Diet History Questionnaire-II, whereas adherence to the alternate Mediterranean diet was scored on the basis of 11 food groups.

Three-month dietary intake was assessed with a modified version of the Diet History Questionnaire-II, whereas adherence to the alternate Mediterranean diet was scored on the basis of 11 food groups.

They utilized the National Cancer Institute’s Diet History Questionnaire (DHQ) to gather dietary information and tracked causes of death through records from the Social Security Administration.

Totally, 148,051 participants and 8,746 CKD cases were included. Four studies adopted FFQ to evaluate dietary protein intake, one study used 24-h recall questionnaire and another study used brief-type ...

Data collection comprised baseline health evaluations and follow-up annual questionaries, specifically the Dietary History Questionnaire (DHQ) and a study-tailored Supplemental Questionnaire (SQX).

The study cohort completed the Diet History Questionnaire II (DHQ II) for dietary assessments. Diet quality was measured using the HEI-2015, with total scores ranging between zero and 100 points.

Adhering to a diet containing less meat may be beneficial for people with a high genetic risk for obesity, according to data published in Obesity. "We found it interesting that while overall ...

Researchers evaluated patients’ responses on the diet history questionnaire and scored foods with negative or positive point values on three indices: overall plant-based, healthy plant-based (eg ...