Daniel Boulud's simple broiled fish atop a bright salad of radishes, fennel, bell pepper, jalapeño, cilantro, chives, and ...

Tempted to shove leftovers in the freezer to keep them fresh? Some items just don’t fare well and will emerge inedible. Here ...

Tender shrimp and mussels sit atop al dente rice that's perfectly flavored with seafood broth, aromatics, and spices in this ...

In this iteration of our “Celebrity Shopping” column, we’re asking food-obsessed folks what they can’t cook without. Here, ...

Yeast and gelatine could be used to create a sticky building material like concrete for constructing human habitats on Mars.

These Arkansas farm-to-table restaurants turn the fall harvest into memorable meals with local ingredients, seasonal menus, ...

SCARDOVARI, Italy (AP) — Italian fishermen for two years incinerated most of the invasive Atlantic blue crabs caught in the ...

Nobody warns you that a barn in Newport, New Jersey might be responsible for the greatest seafood meal of your entire life.

JUPITER, FL – The Palm Beach Cardinals (26-27; 59-60), under the alternate identity of the “Palm Beach Frozen Iguanas,” fell to the Fort Myers Mighty Mussels (27-25; 64-53) by a final score of 5-2 on ...

Aishling Moore is head chef and co-owner of Goldie, the award-winning seafood restaurant in Cork city. A pioneer of gill-to-fin cooking in Ireland, and author of cookbook The Whole Catch, she's won ...