What causes the rainbow sheen on ham? That metallic-looking rainbow that often appears on sliced deli meat is known as ...

Jamon iberico and serrano are both popular Spanish-style hams with distinct flavor profiles and origins. Here's what sets ...

Ham hock, like shin of beef, is a great starting point for a good soup. The bone will give you flavour and richness. It requires a good bit of cooking to break down the meat but is well worth it.

I started to see how buying mystery-mixed ham and cured meats from the deli means you are shopping amid a backdrop of a long and dark history in which wild guesses, bullied governments and ...

The 65-year-old from Sunderland said it has been so successful he feels like he has "been cured". Surgeons in Newcastle hope an adapted version of the deep brain stimulation system will have a ...

When it comes to deli meat turkey, I am extremely picky, perhaps making me the perfect person to do this review. If I detect any sliminess, artificial taste, or rubbery texture, I won't eat it. I'm ...

Most mornings, Greg Brooks wakes up and heads to a 7-Eleven for a meat stick. He’s promptly bombarded with choices, from the classic Slim Jim to a proliferation of options promising to be ...

SELLAS Life Sciences CEO Angelos Stergiou says his company is already on the cusp of a finalized leukemia vaccine, but another game-changer – personalized cancer vaccines – could be on the ...

This recipe takes inspiration from the Piedmont area of Italy, using Piedmont hazelnuts and one of its signature dishes, bagna cauda. To make the hazelnut pesto, heat the oil in a large frying pan ...