It’s fall, y’all, and you know what that means! Let the chili bonanza begin. One of the worst things about summer is that you look like a total weirdo eating a nice healthy helping of chili; however, ...

Learn how to make Homemade Bean Chili, a rich and hearty comfort food featuring tender beans simmered in a flavorful tomato ...

Instructions: Remove the stems and seeds from the anchos and spread the peppers out flat. Reserve the seeds. Place the chiles flat on a comal or cast-iron skillet over medium heat. Being careful not ...

Saute onions, cumin, chili powder and Big Kevin's for 3 minutes. Add ground meat and garlic and saute for 5 minutes. Add red beans, tomatoes and parsley and simmer for 30-40 minutes. Adjust salt and ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The other night, I got quite high and decided it ...

I grew up eating canned Hormel chili with beans, and I just assumed that’s what everyone else was eating too. When I heard of chili competitions it just confused me – were there other brands of canned ...