After half a decade of worryingly low numbers, the Chesapeake Bay's blue crab population appears to be fighting its way out of a slump. This year's field sampling estimated a total population of 349 ...

North Beach, Maryland is sitting right there on the bay, about 30 miles south of Annapolis, and the fact that most people ...

These 11 Pennsylvania cafes may look modest, but their menus are packed with jumbo shrimp, crab legs, and seriously ...

Learn how to sear steak like a pro with step-by-step techniques for a golden crust and juicy interior. From choosing the ...

Steamed over a Cajun-spiced sherry and tarragon broth and served with melted garlic butter, our steamed crab legs recipe is ...

An early warning sign came over the last week. Two moderate Democrats, Washington Rep. Marie Gluesenkamp Perez and Maine Rep.

Find out why locals flock to this Maryland seafood shack for its signature dish, ordering it by the dozen and making it a must-try stop every time.

As invasive crabs gobble up young clams, a commercial fishery and way of life hang in the balance ...

Labor Day might be the unofficial end of summer, but you can watch outdoor movies, sip a spritz and take a cruise through ...

Desperate, they pivoted to exporting the unwanted crabs, with the aim of preserving the Manila clams — invasive themselves — ...

Here at Ars, we’re intimately familiar with data leaks surrounding Valve’s games, hardware, and the workings of Steam itself. But nothing could have prepared us for this weekend’s “terarelease” ...

Blue crabs are a delicacy in the U.S. But across the Atlantic, these crustaceans are wrecking havoc on Italian fisheries. NPR's Ayesha Rascoe talks with Laura Gentile with the University of Bologna.