Some seafood products sold to California businesses were recalled over concerns they may be contaminated with the highly contagious norovirus, according to the FDA.
The Food and Drug Administration said the recall involves certain clams and oysters distributed in nine states, including California, Georgia, and Florida.
Some clams sold in restaurants and stores in California and eight other states are under a recall due to potential norovirus contamination.
The FDA on Monday warned consumers about oysters and clams which could be contaminated with norovirus and were sent to nine states, including California, Florida and New York ...
Norovirus, also known as the “winter vomiting disease,” has been surging in parts of California and around the country in recent weeks, according to wastewater data. Norovirus is more common in the ...
The FDA said a recall was issued for clams and oysters distributed in nine states over possible norovirus contamination, a contagious infection commonly known as the stomach flu.
The FDA is warning restaurants, retailers, and consumers in at least nine states not to serve or eat certain raw oysters and clams harvested from Drayton Harbor, Washington, between February 13 and ...
Raw oysters and clams distributed in at least nine states have been recalled because they may be contaminated with norovirus.
The Food and Drug Administration (FDA) is warning consumers not to eat, and retailers not to serve or sell certain oysters ...
NEW YORK (PIX11) — Restaurant and food retailers across the United States are being warned of a potential norovirus contamination in seafood that was harvested between Feb. 13 and March 3. Sometimes ...
Oysters and clams in nine states may have been contaminated with norovirus, the FDA said in a recall. Here's what we know.