This creamy and refreshing kani salad combines crab sticks, cucumber, and a sweet and spicy dressing, with tempura bits and ...

Starbucks Thailand invites everyone to take a break from the daily rush, embrace a slower pace of life and pay greater attention to their well-being with a wide selection of high-quality beverages.

There are tons of great imitation crab brands to choose from but, while ranking seven of them, Tasting Table discovered that ...

Cool, scallion-laced cream cheese with tons of imitation crab gets a garlicky hit, fried wontons for dunking and a sriracha ...

Alaska pollock operators are reporting a slower “B” season output as vessels encounter mixed fish sizes far from Dutch Harbor ...

According to the Hokkaido Trawl Fisheries Cooperative Federation, Russia's major fish roe maker, Putina, recently announced that it would start producing crab sticks. They will procure frozen surimi ...

USD 3066.2 million in 2026 to USD 4804.7 million by 2036, at a 4.1% CAGR. Ready-to-use seafood formats help foodservice operators add seafood taste to sushi rolls, salads, sandwiches and buffet lines ...

Crab cream croquette is a Japanese yoshoku dish made from crab meat bound in béchamel sauce, coated in panko, then deep-fried until golden. People also call it kani cream korokke, using the Japanese ...

Put on your detective hat, because after reading this article, your next trip to the grocery store might feel less like routine shopping, and more like cracking a case. That's because we're about to ...

Imitation crab is a fun and less expensive alternative to its pricier crustacean counterpart. Made from a fish paste called surimi, the main ingredient of imitation crab is typically a white fish such ...