Off, presented by Aviator Nation and benefiting the Boys & Girls Club of Malibu, is back bringing four days of chili, ...

A year before a young chef died on Star's Sky Deck, David, 18, spent an hour alone on the platform. Now his mother is ...

A 13-year-old Utah cook is turning a Utah State Fair opportunity into a national spotlight. After competing in a youth cookoff at the Fair, Merrill Oaks ...

CEO of the VooDoo Chef Foundation and Director of the Hillsborough Culinary Academies at Erwin Technical College, Erik Youngs, and Student, Kylianiz Gill, joined Amber Freeman, host of Bloom, to ...

Chef Park Eun-young received an unexpected face-reading from a fortune teller, who described her as "tough and full of ...

Learn to make quick-fix meals, how to eat like the elite or how to cook like a “Chopped” champion with these new releases.

First things first: The location of the Malibu Chili Cook-Off isn't right on the beach, but it is a hop-skip from the sand, ...

Anna Voloshyna’s latest cookbook took her from Oakland to kitchens in the Carpathian Mountains and the war’s front lines. We ...

Tony, however, is the name he wore as an insolent 19-year-old, or — as he describes himself in his 2000 memoir “Kitchen ...

Coney Island may seem like a world away from Shelter Island, but for the Russo and Cutolo family, it’s been their home away ...

SAN DIEGO (FOX 5/KUSI) — A famous Chinese restaurant chain known for its viral wok-fired dishes and fragrant Hunan-style cuisine is about to open its first U.S. location in San Diego. Founded in 1997 ...

Add Yahoo as a preferred source to see more of our stories on Google. PORTLAND, Ore. (KOIN) – Conservation on the dinner plate — that's the goal of an upcoming competition featuring talented chefs.